Directions

Ingredients

New Research: Why You Should Swap Your Pasta for Protein


What kind of study was this?

This was a “meta-analysis,” which means it’s an analysis of all the research that’s been done on a particular topic. No original research is done in a meta-analysis. Instead, researchers search all the relevant journals for studies on a particular topic. Then they take the data from those studies and compare and combine them to summarize what all the research has to say on that topic.

What did researchers want to know?

In this meta-analysis, researchers wanted to know what all the existing research showed us about the effect of reducing dietary carbohydrate and increasing dietary protein on blood pressure.

What did the researchers actually do?

They searched all peer-reviewed scientific journals for studies related to protein intake and blood pressure. They also asked professionals in the field about which studies they considered most important.

They found 40 randomized controlled trials where researchers had one group eat more protein and fewer carbs, and another group eat a higher carbohydrate diet, and then compared changes in blood pressure afterward.

They then used statistical methods to average out the change in blood pressure for the higher protein group compared with the higher carb group across all the studies.

What did the researchers find?

Compared to the higher carb groups, the higher protein groups had significantly lower blood pressure (“Significance” in scientific studies usually means that, statistically, it is very unlikely that if we were to do this study again that we would come up with drastically different results.).

They also found that blood pressure was reduced by generally the same amount whether the protein was from animals or plants.

What does this mean for parents and kids?

We generally don’t need to worry about blood pressure in kids, but for many of us parents, high blood pressure can be a health problem.

Reducing starchy and sugary carbohydrate foods and replacing them with any source of protein could help in maintaining healthy blood pressure levels.

Original article:

Casey M. Rebholz, Eleanor E. Friedman, Lindsey J. Powers, Whitney D. Arroyave, Jiang He, Tanika N. Kelly, Dietary Protein Intake and Blood Pressure: A Meta-Analysis of Randomized Controlled Trials, American Journal of Epidemiology, Volume 176, Issue suppl_7, 1 October 2012, Pages S27–S43, https://doi.org/10.1093/aje/kws245

New Research: Why You Should Swap Your Pasta for Protein

Close
Theme icon

Podcast /

Content /

Nourish

New Research: Why You Should Swap Your Pasta for Protein

Find out how eating more protein and less carbohydrates (sugar, bread, pasta, processed potato products) leads to lower blood pressure.

Join The Family Thrive community and download the mobile app, all for free!

JOIN TODAY

Key takeaways

1

2

3

Low hassle, high nutrition

Fierce Food: Easy

Fierce Food: Easy

50/50 mixes of powerful veggies and starchy favorites

Fierce Food: Balance

Fierce Food: Balance

Maximize nutrients, minimize sugar and starch

Fierce Food: Power

Fierce Food: Power

Ingredients

Kitchen Equipment

Ingredient Replacement

View replacement list (PDF)

Reading time:

3 Minutes


What kind of study was this?

This was a “meta-analysis,” which means it’s an analysis of all the research that’s been done on a particular topic. No original research is done in a meta-analysis. Instead, researchers search all the relevant journals for studies on a particular topic. Then they take the data from those studies and compare and combine them to summarize what all the research has to say on that topic.

What did researchers want to know?

In this meta-analysis, researchers wanted to know what all the existing research showed us about the effect of reducing dietary carbohydrate and increasing dietary protein on blood pressure.

What did the researchers actually do?

They searched all peer-reviewed scientific journals for studies related to protein intake and blood pressure. They also asked professionals in the field about which studies they considered most important.

They found 40 randomized controlled trials where researchers had one group eat more protein and fewer carbs, and another group eat a higher carbohydrate diet, and then compared changes in blood pressure afterward.

They then used statistical methods to average out the change in blood pressure for the higher protein group compared with the higher carb group across all the studies.

What did the researchers find?

Compared to the higher carb groups, the higher protein groups had significantly lower blood pressure (“Significance” in scientific studies usually means that, statistically, it is very unlikely that if we were to do this study again that we would come up with drastically different results.).

They also found that blood pressure was reduced by generally the same amount whether the protein was from animals or plants.

What does this mean for parents and kids?

We generally don’t need to worry about blood pressure in kids, but for many of us parents, high blood pressure can be a health problem.

Reducing starchy and sugary carbohydrate foods and replacing them with any source of protein could help in maintaining healthy blood pressure levels.

Original article:

Casey M. Rebholz, Eleanor E. Friedman, Lindsey J. Powers, Whitney D. Arroyave, Jiang He, Tanika N. Kelly, Dietary Protein Intake and Blood Pressure: A Meta-Analysis of Randomized Controlled Trials, American Journal of Epidemiology, Volume 176, Issue suppl_7, 1 October 2012, Pages S27–S43, https://doi.org/10.1093/aje/kws245


What kind of study was this?

This was a “meta-analysis,” which means it’s an analysis of all the research that’s been done on a particular topic. No original research is done in a meta-analysis. Instead, researchers search all the relevant journals for studies on a particular topic. Then they take the data from those studies and compare and combine them to summarize what all the research has to say on that topic.

What did researchers want to know?

In this meta-analysis, researchers wanted to know what all the existing research showed us about the effect of reducing dietary carbohydrate and increasing dietary protein on blood pressure.

What did the researchers actually do?

They searched all peer-reviewed scientific journals for studies related to protein intake and blood pressure. They also asked professionals in the field about which studies they considered most important.

They found 40 randomized controlled trials where researchers had one group eat more protein and fewer carbs, and another group eat a higher carbohydrate diet, and then compared changes in blood pressure afterward.

They then used statistical methods to average out the change in blood pressure for the higher protein group compared with the higher carb group across all the studies.

What did the researchers find?

Compared to the higher carb groups, the higher protein groups had significantly lower blood pressure (“Significance” in scientific studies usually means that, statistically, it is very unlikely that if we were to do this study again that we would come up with drastically different results.).

They also found that blood pressure was reduced by generally the same amount whether the protein was from animals or plants.

What does this mean for parents and kids?

We generally don’t need to worry about blood pressure in kids, but for many of us parents, high blood pressure can be a health problem.

Reducing starchy and sugary carbohydrate foods and replacing them with any source of protein could help in maintaining healthy blood pressure levels.

Original article:

Casey M. Rebholz, Eleanor E. Friedman, Lindsey J. Powers, Whitney D. Arroyave, Jiang He, Tanika N. Kelly, Dietary Protein Intake and Blood Pressure: A Meta-Analysis of Randomized Controlled Trials, American Journal of Epidemiology, Volume 176, Issue suppl_7, 1 October 2012, Pages S27–S43, https://doi.org/10.1093/aje/kws245


What kind of study was this?

This was a “meta-analysis,” which means it’s an analysis of all the research that’s been done on a particular topic. No original research is done in a meta-analysis. Instead, researchers search all the relevant journals for studies on a particular topic. Then they take the data from those studies and compare and combine them to summarize what all the research has to say on that topic.

What did researchers want to know?

In this meta-analysis, researchers wanted to know what all the existing research showed us about the effect of reducing dietary carbohydrate and increasing dietary protein on blood pressure.

What did the researchers actually do?

They searched all peer-reviewed scientific journals for studies related to protein intake and blood pressure. They also asked professionals in the field about which studies they considered most important.

They found 40 randomized controlled trials where researchers had one group eat more protein and fewer carbs, and another group eat a higher carbohydrate diet, and then compared changes in blood pressure afterward.

They then used statistical methods to average out the change in blood pressure for the higher protein group compared with the higher carb group across all the studies.

What did the researchers find?

Compared to the higher carb groups, the higher protein groups had significantly lower blood pressure (“Significance” in scientific studies usually means that, statistically, it is very unlikely that if we were to do this study again that we would come up with drastically different results.).

They also found that blood pressure was reduced by generally the same amount whether the protein was from animals or plants.

What does this mean for parents and kids?

We generally don’t need to worry about blood pressure in kids, but for many of us parents, high blood pressure can be a health problem.

Reducing starchy and sugary carbohydrate foods and replacing them with any source of protein could help in maintaining healthy blood pressure levels.

Original article:

Casey M. Rebholz, Eleanor E. Friedman, Lindsey J. Powers, Whitney D. Arroyave, Jiang He, Tanika N. Kelly, Dietary Protein Intake and Blood Pressure: A Meta-Analysis of Randomized Controlled Trials, American Journal of Epidemiology, Volume 176, Issue suppl_7, 1 October 2012, Pages S27–S43, https://doi.org/10.1093/aje/kws245

Enjoying this? Subscribe to The Family Thrive for more healthy recipes, video classes, and more.

Discover Nourish

See more
New Research: Why You Should Swap Your Pasta for Protein

Podcast

Condimentum eu tortor bibendum.

By

Jackie Kovic

New Research: Why You Should Swap Your Pasta for Protein

Podcast

Condimentum eu tortor bibendum.

By

Jackie Kovic

Podcast

Condimentum eu tortor bibendum.

By

Jackie Kovic

Pumpkin Protein Smoothie

Podcast

Pumpkin Protein Smoothie

By

Chef Andrew Johnson

Delicata Squash Tacos

Podcast

Delicata Squash Tacos

By

Chef Andrew Johnson

Lemon Zucchini Bread

Podcast

Lemon Zucchini Bread

By

Chef Andrew Johnson

Thai-Style Curried Pumpkin Soup

Podcast

Thai-Style Curried Pumpkin Soup

By

Chef Andrew Johnson

Podcast Ep. 21: Thriving Through the Teen Years with Jena Curtis, EdD, and Vanessa Baker, Parent-Teen Relationship Coach

Podcast

Podcast Ep. 21: Thriving Through the Teen Years with Jena Curtis, EdD, and Vanessa Baker, Parent-Teen Relationship Coach

By

The Family Thrive Podcast

Parenting Is the Spiritual Practice the World Needs Right Now

Podcast

Parenting Is the Spiritual Practice the World Needs Right Now

By

Justin Wilford, PhD

New Research: One science-backed trick for parents to build stronger muscles

Podcast

New Research: One science-backed trick for parents to build stronger muscles

By

The Family Thrive Expert Team

New Research: Parent intimacy may reduce adolescent depression

Podcast

New Research: Parent intimacy may reduce adolescent depression

By

The Family Thrive Expert Team

New Research: High-carb meals activate brain areas associated with addiction and hunger

Podcast

New Research: High-carb meals activate brain areas associated with addiction and hunger

By

The Family Thrive Expert Team

New Research Tuesday: One More Reason to Avoid Pop Tarts, Cheez-Its, and Other Processed Snacks

Podcast

New Research Tuesday: One More Reason to Avoid Pop Tarts, Cheez-Its, and Other Processed Snacks

By

The Family Thrive Expert Team

Pumpkin Protein Smoothie

Recipes

Pumpkin Protein Smoothie

By

Chef Andrew Johnson

Delicata Squash Tacos

Recipes

Delicata Squash Tacos

By

Chef Andrew Johnson

Lemon Zucchini Bread

Recipes

Lemon Zucchini Bread

By

Chef Andrew Johnson

Thai-Style Curried Pumpkin Soup

Recipes

Thai-Style Curried Pumpkin Soup

By

Chef Andrew Johnson

Podcast Ep. 21: Thriving Through the Teen Years with Jena Curtis, EdD, and Vanessa Baker, Parent-Teen Relationship Coach

Podcasts

Podcast Ep. 21: Thriving Through the Teen Years with Jena Curtis, EdD, and Vanessa Baker, Parent-Teen Relationship Coach

By

The Family Thrive Podcast

Parenting Is the Spiritual Practice the World Needs Right Now

Pro Perspective

Parenting Is the Spiritual Practice the World Needs Right Now

By

Justin Wilford, PhD

New Research: One science-backed trick for parents to build stronger muscles

New Research Tuesday

New Research: One science-backed trick for parents to build stronger muscles

By

The Family Thrive Expert Team

New Research: Parent intimacy may reduce adolescent depression

New Research Tuesday

New Research: Parent intimacy may reduce adolescent depression

By

The Family Thrive Expert Team

New Research: High-carb meals activate brain areas associated with addiction and hunger

New Research Tuesday

New Research: High-carb meals activate brain areas associated with addiction and hunger

By

The Family Thrive Expert Team

New Research Tuesday: One More Reason to Avoid Pop Tarts, Cheez-Its, and Other Processed Snacks

New Research Tuesday

New Research Tuesday: One More Reason to Avoid Pop Tarts, Cheez-Its, and Other Processed Snacks

By

The Family Thrive Expert Team

Subscribe to get all the goods

Join for free
Login